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This deliciously rich and creamy soup with beer, Gouda, Cheddar, bacon and chives is perfect for tho ...

These are the richest appetizers we have ever served. They are wonderful with wine and cheese! A ver ...

This Mexican recipe was handed down to my husband by his mother. A blend of zucchini, onion, and por ...

Skinless chicken breasts are seasoned with rosemary and pan-fried, then served over basmati rice wit ...

All the flavors of classic risotto without all the stirring, this recipe uses ramen noodles for a qu ...

Miniature tart shells are lined with buttered sheets of phyllo dough. A sweetened and spiced ricotta ...

Imitation crab, peas and bacon blend beautifully in this salad. A great salad to use for any holida ...

A refreshing pasta salad with bits of tuna throughout. And because it doesn't have any mayonnaise, i ...

Roasted but crisp asparagus spears topped with gorgonzola and roasted walnuts. Easy but tastes gourm ...

A hearty tomato and white wine-based stew for cold winter nights. For lovers of the peppery arugula ...