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My next door neighbor, Kim, makes a fabulous mint and feta dip which she adapted from a Philadelphia ...

This recipe is loosely adapted from Ottolenghi and is a recent favorite. With both arugula, spinach, ...

This recipe is an attempt to recreate my favorite crostini from an Italian wine bar in my neighborho ...

This is a terrific room temperature salad with the tangy, spicy flavors of Indian chaat (vegetable s ...

Make these at least a day ahead for the best flavor and texture.

Note: Buckwheat hot ce ...

My go-to one pot dish in the colder months. This is versatile with whatever fall/winter vegetables y ...

I was looking for a quick, filling and healthy mid-week supper when I suddenly had the idea of using ...

Recipe for pasta is adapted from Cassie from Back to Her Roots.
I used only half pasta for din ...

This recipe was inspired by a similar salad Merrill and I had at Il Buco Alimentari, a restaurant in ...

My husband's family is originally from Spain, and since we've been together, I've been inspired by f ...