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A spicy sweet potato taco spiced with a mole seasoning and topped with spinach and some cr ...

Over the weekend I headed to the store to grab a few small items for the garden and I came ...

A simple quinoa patty that is the perfect breakfast or dinner when topped with harissa and ...

These zuchinni stuffed peppers are filling and full of flavor thanks to the use of quinoa ...

Here we are, yet another start to a new year. It’s the time where I stop thinking about wh ...

A flavorful salad made with roasted za'atar beets, crispy chickpeas and finished with a li ...

A gluten-free take on my favorite shells and cheese dish stuffed with spinach and made ext ...

The perfect summer grain dish, this cherry salad is paired with hearty quinoa, fennel, and ...

A simple lunch of shaved zucchini noodles and soba tossed with ginger and garlic. These no ...

A creamy, vegan quinoa risotto from The First Mess Cookbook made with pureed white beans a ...