Crab rangoon dip
Don't you love going out for Chinese food and picking up a warm plate of Crab Rangoons? Now you can make that same flavor into a dip at home! You need: 2 cans crab meat 16 oz. cream cheese (2 blocks) 1/2 cup sour cream 4 green onions, chopped 1 1/2 tsp. Worcestershire sauce 2 Tbsp powdered...Read More »
Share:
0
25
0
Comments