Ingredients: 1 bunch of scallions – chopped 1 large handful of fresh Italian parsley – shopped 4 cloves of garlic – chopped ½ yellow onion – sliced thin 2 stalks of celery – chopped 2 pats of butter 1 cup of potato buds 1 cup of milk 4 cups of chicken broth Drizzles of olive...Read More

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