Biscotti with raisins & cranberries
Adapted from: La Cucina Italiana Magazine Ingredients: 11 tablespoons sweet butter ½ cup brown sugar 1 tsp vanilla extract 1 egg ¼ cup raisins ¼ cup dried cranberries 1 ¾ cups plus 3 tablespoons sifted flour 2 tablespoons sesame seeds Special equipment: Parchment paper In a large bowl combine butter, vanilla, egg, raisins and cranberries...Read More
Share:
0
34
0
Comments