Fried chicken breast with creamy garlic peanut butter & tomato sauce!!!
Chicken second courses
Ingredients: 4 Chicken Breasts – with bone and skin 2 cups all-purpose flour 3 eggs plus a splash of water Vegetable oil for frying Chopped Italian parsley for garnish Creamy Garlic Peanut Butter Sauce with Tomato: 2 vine ripe tomatoes – chopped 5 cloves garlic – chopped 1 tablespoon Worcestershire Sauce 1 tsp. Sesame oil...Read More
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