Grilled chicken with warm romaine salad & rice!!!

Chicken second courses

Grill

Ingredients: 3 lbs. chicken breast – sliced 1 cup uncooked rice Marinade: 2 tablespoons sugar 3 tablespoons Worcestershire Sauce 2 tablespoons Teriyaki Sauce 1 tablespoon Sesame Oil 2 tablespoons Soy Sauce Zest of 1 lemon Juice of 1 lemon Dashes of All-Spice Combine all of the ingredients for the marinade in a bowl and place...Read More