Tomatoes, chickpeas and macaroni!!!
Pasta and macaroni
Ingredients: 1 quart of grape tomatoes 29oz. can of chickpeas – drained 10 cloves of garlic 1 large Jalapeño – with seeds 2 stalks of celery – chopped 1 cup of chicken broth 1 tsp. salt 1 tsp. black pepper 1 tsp. dried oregano ½ tsp ground cumin Dashes of red pepper flakes Juice of...Read More
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