~ stuffed boneless pork chops ~
Pork second courses
Ingredients: 6 boneless pork chops – cut from a boneless pork loin about one inch thick. 1 cup milk 1 cup cornmeal ½ cup flour Dashes of chili powder Dashes of salt Dashes of black pepper Dashes of garlic powder Vegetable oil For the Stuffing: Fresh basil – one bunch Garlic cloves – about 8...Read More
Share:
0
55
0
Comments