~ italian style baked chicken thighs ~

Chicken second courses

Baking

Ingredients: 10 chicken thighs – with skin For the Topping: 1 large vine ripe tomato 1 small red onion 5 garlic cloves Handful of Italian parsley Juice of 1 lemon Dashes of salt Dashes of black pepper Dashes of garlic powder Drizzles of olive oil Grated Romano cheese Preheat Oven 350 degrees: Place all of...Read More