#ltg interviews chef russell booth for #nationalburgermonth

#ltg interviews chef russell booth for #nationalburgermonth

Living the Gourmet had the distinct pleasure of sitting down with #chef Russell Booth, Executive Chef at Hard Rock International, about #NationalBurgerMonth and the Hard Rock’s Burger Tour. Few dishes are as iconic, as widespread, or as diverse as the burger. From playing the perennial crowd-pleaser at summer cookouts, to being transformed into veritable works...Read More

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