Quiche lorraine with speck ham

quiche lorraine with speck ham

This post has been sponsored by Speck Ham from Alto Adige. I am delighted to be this month’s July ‘Speckulator’ for Speck Ham, which is a cured Italian Ham from the Alto Adige region of Northern Italy. Being a part of this exciting initiative has introduced me to a new flavor of Italy that I...Read More

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