Roasted red pepper & cheese quesadillas
Roast
Mexican cuisine
Roasting
A Mexican specialty, these Roasted Red Pepper Quesadillas are both protein rich and delicious. They're packed full of black beans, roasted red peppers, a touch of bacon & just plain oozing with cheese. Great as an appetizer or a filling dinner. Once a week is the perfect time to slip in a healthy and delicious 'almost' meatless meal. I love the flavor of onions and garlic cooked in bacon fat so that is a must have in our family but you can use olive oil or coconut oil for cooking the onion and garlic and be one up on all us bacon lovers. And adding this meatless, if you go the way of coconut oil, meal in one of the most popular formats, a quesadilla, is probably a winner from the word go. The combo of roasted peppers, garlic, black beans and cheese gives this dish a nice mix of spicy and sweet flavors and a healthy boost of nutrients. My husband voiced his appreciation and told me I could make it again any time I wanted. High praise indeed! ROASTED RED PEPPER QUESADILLAS Roasted Red Pepper Quesadillas are both protein rich and delicious, filled with black beans, roasted red peppers, bacon
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