Crispy chicken teriyaki recipe
Chicken second courses
Japanese cuisine

Sometimes the simplest recipes are the best. Especially on days when you feel too lazy to cook and do all the prepping. And something that you can make at home that’s both easy and tasty is Crispy Chicken Teriyaki! What makes it crispy you ask? The skin! Most people make Chicken Teriyaki with boneless, skinless chicken...Read More
0
46
0
Comments