Spicy korean silken soft tofu stew (soondubu jjigae) recipe
Ragout and stew
Let us introduce to you one of our favorite Korean dish: soondubu jjigae. For those of you who’ve never heard of it, it is a spicy soup/stew with really soft, silky smooth tofu. It’s often served boiling hot in a clay pot and is eaten with a nice bowl of hot rice. YUM, our mouths are watering...Read More
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