Chicken & asparagus mozzarella casserole

Chicken second courses

CHICKEN & ASPARAGUS MOZZARELLA CASSEROLE Serves 7-8 1 pound pasta 1 pound asparagus, cut into 2″ pieces 2 boneless, skinless chicken breasts, cooked and cubed 1/2 yellow onion, chopped 1 tablespoon oregano 2 cups mozzarella cheese, shredded 3/4 cup panko bread crumbs 1/4 cup olive oil Salt & pepper Prepare pasta according to package instructions. Saute...