UK PL BG
πŸ₯• Add recipe 🎦 Video recipe

Sriracha mayo breaded cod

Hot sauces
sriracha mayo breaded cod

The use of mayo to coat the cod fillet not only is a great way to enhance the flavor of this thick cut fish but also to preserve its moisture and tenderness. Simple, quick and delicious!

0

99

0
Tags:
sriracha mayo sriracha cha m

Comments


Add recipe

Share at social media

Are you sure?


Yes I, yes

Save in a selection

Name of a new selection

Registration
Login

Create an account


Registration
Login

Log into account


Registration
Login

Password recovery

Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.

Registration
Login

Password recovery

Create a new password.