Website wednesday: honey, mustard and rosemary baked pork chops

Pork second courses
recipe

Baking

So did anyone else have a mild panic attack a couple of weeks ago when the news broke that in the next few months there will be a major shortage on pork. I seriously *might* have had a slight *episode*. Not that we are super pork freaks around here (remember yesterday’s blog post all about...Read More »



Oct. 1, 2021, 12:03 p.m.

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