Chicken tortilla soup

Chicken second courses

A south-of-the-border inspired soup with shredded chicken and corn swimming in a mildly spicy broth with chipotle peppers and fresh lime for a tangy hint of citrus. A garnish of tortilla strips and avocado give it a crunchy, buttery bite. For this recipe you make your own tortilla strips out of corn tortillas. They are...Read More