Baked parmesan zucchini fries
            
            
            
        
      
      
    
   
                Baking
I feel inclined to warn you that zucchini fries are entirely addicting. Although they take some time and planning to make they will disappear faster than you can imagine. First the zucchini has to be salted and drained a few hours ahead of time otherwise they will be soggy and inedible. They are then dipped...Read More
 
             
                     
                     
                    
                    
                    
                    
                
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