As most of you know, I have an addiction to all things Bravo. I love me some housewives, but above all I loooooove the show Top Chef. This season has been pretty good so far. I mean it would be better if Fabio was on it but, even when he is on the show he can’t seem to stay around for long… Stupid ham-booo-er-ger challenge! A few episodes back during the outdoor barbeque challenge, one of the chefs, Paul (PS He is my new fave since my girl Grayson got the boot), made a pickled peach slaw or something like that. Ever since then my taste buds have been yearning for some fresh peaches. I know they aren’t in season but it has been three weeks since the episode aired and I can not get the idea of a pickled peach salad off my mind. So, I am giving into my craving from Top Chef and going for it with this little gem of a recipe. Ingredients For Pickling Liquid ¾ Cup Lime Juice ½ Cup Red Wine Vinegar ¼ Cup Sugar 1 Tablespoon of Salt Add all the ingredients to a small sauce pan. Bring to a simmer. Whisk until …

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