Roasted tomato & burrata antipasto

Roast
roasted tomato & burrata antipasto

Roasting

Have you ever heard the expression, “Keep It Simple Stupid” or “Keep It Simple Sweetie” (depending upon what kind of person you are talking to)? I first heard this saying, aka K.I.S.S., when I was a junior in high school. I was in an ACT study skills class led by one of my least favorite teachers of all time. You better believe that when she taught us this saying it was “Keep It Simple Stupid. “ Amongst all the doodles and bulleted study skills in my notebook, the acronym KISS kind of stuck with me. I feel like in life, the simplest things are most often the best. For example, roasted tomatoes, a great cheese (trust me, it’s a GREAT one—just wait and see), fresh basil, and a good extra virgin olive oil are all such simple ingredients. When combined they form the easiest and tastiest appetizer. Or if you are like me, you will eat this standing up at your counter and then be mad at yourself for ruining your dinner. Ain’t no shame. Just remember when it comes to good food, keep it simple, sweetie! (See, I used the nice person phrasing!) Ingredients (Serves 4) 4 Pearl Tomatoes …

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