Look at that beautiful pasta! Oh my gosh does today’s guest blogger know me so well! The way to my heart is always through carbs and cheese. Maybe throw a glass of wine in and you got me! In fact, for one Valentine’s Day, Mike had some bruschetta waiting for me when I arrived. He had it on real plates with candles lit and music playing. I was so excited and impressed thinking he made it himself just for me. Plus, it was cheese, bread, and tomatoes. My heart skipped a beat! Until I found out later that he ordered it from a local restaurant and tried to pass it off as his own. I guess it’s the thought that counts right? Anyway, today’s blogger Maggie from A Bitchin’ Kitchen shares my love of carbs, cheese, breakfast foods, and cheap wines. She also has an amazing knack for making people laugh. I love her blog and am so happy we became email buddies outside of the blogs. I highly recommend you read hers and make this recipe. Hi everyone! I’m Maggie from A Bitchin’ Kitchen, and I am so excited to be guest posting on Sarcastic Cooking while Stefanie spends time …

Share: