Brown butter chipotle lobster tacos

Hot sauces Mexican cuisine

I have decided that my love language is tacos. Yeah, tacos. These tacos to be exact. I tried to recreate some wonderful tacos Mike and I had on our honeymoon in Cabo. (BTW whenever I say Cabo instead of Cabo San Lucas I always laugh at myself and think of The Hills). We are a year plus into being parents and our honeymoon seems like a lifetime away. Date nights have even become few and far between. As a parent you have to work harder and stay up later to try and reconnect with your significant other at the end of the day. I am tired every day of my life so what’s a few more hours until bedtime so I can chat with Mike? Luckily, this weekend Mike’s mom is coming over to watch Andy so we can go out with all the other crazies on Valentine’s Day. As a little precursor to our night out, I made these tacos for us for dinner the other night. Mike was pleasantly surprised. So was I because it seriously took more time to prep all the taco toppings than to make the lobster. That is why tacos are the language of …