Blueberry buttermilk overnight oat pancakes
Pancakes
American cuisine
You guys, I’m doing it! Remember back on that Dutch baby post, how I said I was going to cook more this year? No? Do you even read these words I type? Have you already stopped reading and just scrolled right to the recipe? WAIT! Come back! This is a story of triumph and sticking to my resolutions. I made homemade overnight oat pancakes. I cannot do the whole overnight oats trend. Me plus oatmeal equals blech! I think it is a texture thing. I figured out a way around the whole texture thing though. Turn the oats/oatmeal into pancakes. Big, hearty, and nutritious (ish) pancakes. You know what is even better about this recipe? The fact that my kids actually eat them! They eat them up. Jack especially. Plus, these are way cheaper to make than any store-bought version. I tuck the gremlins into bed. Let them moan and complain about being in bed for like, oh, about 20 minutes. Then, I creep into the kitchen and prepare the batter. Toss it in the fridge and then, good night, Mama! Wake up and get to cooking fresh pancakes. In moments like this, I feel like I am a SUPER …
Share:
0
29
0
Comments