Tomato confit and white bean pesto bruschetta

Name: tomato confit and white bean pesto bruschetta
Cuisine: Italian cuisine

Pesto Italian cuisine

Tomato confit and white bean pesto bruschetta is a way to preserve summer tomatoes. Tomatoes, slow roasted in olive oil, served over toasted bread topped with a smear of white bean basil pesto and a big hunk of burrata.

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tomato pesto tomato tomato and pesto bruschetta

Tomato confit and white bean pesto bruschetta

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