Quick sautéed vegetables drizzled with balsamic glaze

Jump to Recipe·Print Recipe Quick Sautéed Vegetables Drizzled with Balsamic Glaze Vegetables sautéed in very hot oil until crisp-tender and slightly charred then drizzled with a rich balsamic glaze. This is a simple vegetable side dish that would be lovely alongside any number of main dishes, but I particularly love them served with Cheesy Stuffed...Read More
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