New Years is approaching at lightening speed and for everyone that means coming up with a new lame New Years resolution, which will inevitably be broken or given up on by the third week in January.  So in lieu of attempting to not be a total failure at the beginning of a new year, I’ve decided to set a resolution that I know I can’t screw up.  Ready for it?  My New Years resolution for 2010: Drink more water. That’s it. Drink more water.  It’ll leave me with clearer skin, no more headaches due to dehydration, more energy, and a healthier body overall.  Not too shabby right? I feel like I can take this on. I’ve even gone so far as to buy a cute polka dot canteen that I plan on toting around with me everywhere I go. Most people make resolutions that have to do with eating healthier.  So if you’ve decided–despite my warning against them–to set some crazy goal of losing weight, then this recipe is for you.  I first made it a few days after Thanksgiving when the sound of mashed potatoes for the third day in a row just didn’t sound very appealing.  It’s comforting …

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