“Millions of peaches, peaches for me, millions of peaches, peaches for free”…(on a sammich!). Umm…do you remember this song? If not, apologies for 90s reference. I love the 90s…and peaches. I love peaches when they’re in season. Heck, I love peaches even when they’re in a can. I love, love them in salads, and on their own. Not while driving, though. I always end up with a sticky steering wheel and a pit that I don’t have a place for. Even though my teachers in school always told me I could throw it on the grass, I feel bad. It’s still technically littering since it’s not going back into the earth for a few weeks, ya know? Anyway, back to peaches…I especially love them on this sandwich. I’ve eaten this sandwich a bunch of times, but each time using pears, but since peaches are in season right now, I figured I’d put them to good use. And I think it turned out pretty great. Pearhaps you should try it! Oh and if you don’t have a panini maker, I wouldn’t sweat it. Make it like a grilled cheese in a pan. {Slice a peach in 1/4″ slices} {Brush the back …

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