Hi, ummm…you look cute today. Your make-up looks pretty. And those lunges are paying off ’cause your legs are lookin’ maaaad tight. First week of summer got me in a good mood, what can I say? Summer does a weird thing to me. All I seem to make during these months are popsicles, variety of ice creams and salads. I dunno…I guess whenever temperatures start to rise, eating outside  with friends just sounds better. Or I just eat cereal in my air-conditioned apartment with socks on. I dig socks year-around But sometimes I need a legit dinner/lunch. I mean, don’t we all?! We can’t eat popsicles for dinner ALL the time.  This lasagna? Super legit. There’s chard (how pretty is raw chard?! good gracious), a creamy-not-too-heavy bechamel, spicy sausage (hi, kick of spice!) and lemon slices that give it that taste of summer we’re all craving. Cooking confession!!! Sometimes I’m super late the game. Like, I just discovered unsalted butter. Pathetic. I only tried meatloaf a few years ago. This is true. And sad. And, these no-boil lasagna noodles are totally new-to-me. They make making lasagna waaay easier, eliminating an entire step, which in these summer months are very appreciated! …

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