Taking a lil’ chocolate break

taking a lil’ chocolate break

Have you ever had a psycho boss? Straight out of college, I got my first big-girl job and was super pumped about being a grown-up with health insurance and a 401-K. What I didn’t plan on, was having a sort of psycho (but very nice!) boss who had trouble managing stress. (Maybe you can relate…?!) My boss’s stress quickly became my stress (not healthy, btw). To help, we would do something very logical/normal: stress eat chocolate. It would happen pretty much daily, post lunch at around 3pm. I’m convinced that 3pm is the hardest time of day. It’s right after lunch, lethargic feelings linger, you’re sort of ready for the day to be over…yet you have to push through to get the end of the day. Ugh. So, we would take a 15 minute break and brew really good green tea and drink it with dark chocolate. Pretty much heaven. I no longer have a psycho boss, but I still enjoy my late-afternoon breaks. I’ve recently become obsessed with green tea lattes. To make: add about a teaspoon of matcha powder to a saucepan with about 1 cup of milk, and heat until warm. (The green hue is both pretty …

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