Holiday nuts

Invites for holiday parties are started to sprinkle in. I’m always surprised when people invite me to their parties. Is that weird? I’m always like, Oh, I guess they like me? I’m a lil’ weird, I know. Social situations where I barely know anyone make me super nervous. They make my palms sweat and they make me even more shy than I should be. For this situation I need party ammo. Things I can bring into the maybe-awkward-social situation that will work as lovely conversation starters. “How ‘bout them nuts?! I made them!” That line will definitely make it more awkward but hopefully the person I’ll be speaking with has a sense of humor and will laugh and I’ll be fast friends. For this post, I teamed up with McCormick Gourmet. These nuts are all super easy to make, take under 30 minutes combined and make good presents, too! The first variety is Sweet and Salty Rosemary Marcona Almonds. If you’ve never had a Marcona almond, you’re in for a treat. They’re very different from a traditional California almond. They’re softer in texture, lighter in flavor and are a bit sweeter. You can find them in the bulk bin at …
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