Buckwheat pancakes (dairy-free, gluten-free but not gross!)
Pancakes
American cuisine

I promise to not talk about my cleanse, like, after this week but right now plz humor me. Earlier this week when my cleanse ended, I didn’t exactly want to go back to eating a plate full of nachos and slices of pie. I mean, I did, but at the same time I didn’t. I was no longer craving sugar, I didn’t want to go back. Instead, I was craving something healthy; surprisingly that was buckwheat pancakes. WHAT?! Yes, it’s true. I haven’t really made pancakes in a very long time. But I was in the mood and since I was feeling lazy to cook, I went to a new sorta nearby restaurant that opened a while back. I ordered the buckwheat pancakes and thought they were aight but not fantastic. They were sort of super damp on the inside and not fluffy in the slightest. I knew I could do better and I did! These are not fluffy like traditional pancakes but I really think that’s nearly impossible with buckwheat since it’s so heavy. But the addition of flax meal or this omega seed blend from Navitas (my favorite—I also add it to my smoothies), really creates a nice …
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