Chai-spiced apple skillet cake
Cakes
This is the time of year where Los Angeles weather is totally erratic. One day it’ll be 90 degrees and then two days later you’l need a sweater and some hot coffee to get your day started. By now, I know which one I get excited about. I’m currently wearing a sweater so I feel like it’s appropriate to discuss this chai-spiced apple skillet cake with you all. I wanted to provide a recipe that is super easy. Something that you can throw together in a one, two steps max. This skillet cake is it! It’s baked up in a cast iron skillet. If you don’t have a cast iron (I believe it’s a kitchen must-have), you can definitely bake this in a 9-inch cake pan too. I’ve been spending a lot of time writing down fall/autumn/Thanksgiving (yes, T-Day) ideas that I can’t wait to make. This was one of the first things I wrote down on the list. When we baked it up, I was like yes yes yes. It is so simple and easy breezy and is beautiful enough where you’d be proud to put it on a dining room table. One thing that this cake absolutely needs: …
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