Language
Chewy Oatmeal-Raisin Cookies 1½ cups 7½ ounces unbleached all-purpose flour½ teaspoon baking powder¼ teaspoon freshly grated nutmeg½ teaspoon salt16 Tablespoons 2 sticks unsalted butter, softened but still cool1 cup packed (7 ounces light brown sugar)1
0
68
Share at social media
Forgot your password?
Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.
Create a new password.
Comments