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French onion soup

french onion soup

Best French Onion Soup Soup:3 tablespoons unsalted butter (cut into 3 pieces)6 large yellow onions (about 4 pounds, halved and cut into ¼-inch thick slices)Table salt2 cups water (plus extra for deglazing)½ cup dry sherry4

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french onion soup french onion french onion soup

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