Peppermint cream bites
Ingredients 1 1/2 cups crushed chocolate sandwich cookies with white filling (about 15 cookies) 3 tablespoons butter, melted 2 cups powdered sugar 2 tablespoons butter, softened 2 tablespoons milk 1 teaspoon peppermint extract 6 ounces bittersweet chocolate baking bar, chopped 2 teaspoons shortening Directions 1. Preheat oven to 350 degrees F. Line an 8x8x2-inch baking
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