Grilled lime chicken
Chicken second courses
Grill
Ingredients 1 whole chicken (3 to 3 1/2 lb) 1 teaspoon salt 1 teaspoon ground cumin 1/2 teaspoon pepper 1 teaspoon garlic powder 1/4 cup frozen limeade concentrate (from 12-oz can), thawed Directions Heat gas or charcoal grill. Remove backbone from chicken; discard. Firmly press whole chicken to flatten. Cut two 1/2-inch slits through each
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