Prosciutto and provolone chicken roll-ups with creamy tomato sauce
Chicken second courses
Chicken…check. Cheese…check. Sliced deli meat…check. There are so many varieties of chicken roll-ups that you can make with these ingredient combinations, the most famous being chicken cordon bleu. I do love this dish. But since you have the freedom to, why not get a little creative with varying flavor combos? You could do a roast...Read More »
Share:
0
40
0
Comments