Baked rigatoni with mini meatballs

Cutlets and meatballs

Baking

Stephen and I love any kind of pasta dish, so when I came across a version of this recipe over at Smitten Kitchen, I knew we’d love it. Not only is it different from your average tomato-based baked ziti, but it has tiny little meatballs scattered throughout, which made Stephen especially happy. If you’re not …