Cream o’ mushroom chicken dinner

Chicken second courses

Chicken: 8-10 chicken tenders (or 4 boneless breasts) Seasoned salt (or all purpose seasoning salt free) & pepper EVOO 1 can Campbell's Cream of Mushroom soup Water Green beans: 1 lb. fresh green beans, trimmed Flavored olive oil (of your choice), enough to coat bottom of pan generously Home Fries: 1 package baby red potatoes (or your choice of potato) about 1-2 lbs. 1 small onion, large cuts 1 clove garlic, chopped (I have also used 1 small shallot in place of the garlic) EVOO Sesame oil S&P if desired Cucumber Salad: 1 large cucumber, peeled (& seeded if desired, or use English cuke) 1 medium onion Mayonnaise, about 2-3 T. S&P to taste