1 Pound Ground Beef 15 Oz. Can Mexican Style Cheese Sauce 19 Oz. Can Mild Red Enchilada Sauce 8 Large Flour Tortillas 2 tsp. Cumin 2 tsp. Garlic Powder 1/2 tsp. Salt 1 Cup Monterey Jack Cheese 2 Cups Mild Cheddar Cheese
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