German chocolate cake with coconut-pecan frosting
Cakes
-- Cake -- 4 ounce German's Sweet Chocolate 1/2 cup Water 1 cup Butter 2 cups Sugar 4 Egg yolks 2 1/2 cups Cake flour 1/2 teaspoon Salt 1 teaspoon Baking soda 1 cup Buttermilk 4 Egg white -- Frosting -- 1 cup Evaporated milk 1 cup Sugar 3 Egg yolk 1/2 cup Butter 1 teaspoon Vanilla 1 1/3 cups Flake Coconut 1 cup Pecan
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