Chinese roasted soy sauce chicken with ginger and scallion sauce
Roast


Roasting
2 Pieces Chicken Breast 2 Pieces Chicken Legs ½ tsp Ground Ginger ½ tsp Ground Sichuan Peppercorn 2 Tbsp Honey 3 Tbsp Soy Sauce ½ Tsp Chili Flakes 1 Tbsp Peanut Oil Ginger And Scallion Sauce: ½ Tbsp Chopped Ginger 4 Scallions, thinly sliced 1 Green Chili, seeded and finely chopped 1 Clove Garlic, peeled and finely chopped ¾ tsp Sea Salt 5 to 6 Tbsp Peanut Oil Cucumber Slices Steamed Rice
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