Grilled shrimp pizza
Pizza
Italian cuisine
Grill
¾ pound medium shrimp, peeled and deveined 1 red onion, sliced into rounds ¼ cup extra-virgin olive oil, plus more for brushing ½ teaspoon dried oregano Kosher salt and freshly ground pepper 1 pound prepared pizza dough, at room temperature 1 cup cherry or grape tomatoes, halved ½ cup crumbled feta cheese 2 tablespoons chopped fresh parsley
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