1 lb. Italian sausage, casings removed ½ cup celery, diced ½ cup onion, diced 1 14.5 oz. can peeled and diced tomatoes 1 15 oz. can tomato sauce ¼ tsp. garlic powder ½ tsp. salt 1 tsp. dried oregano 1 lb. dry ziti pasta 2 4.5 oz. cans sliced mushrooms, drained 8 ozs. mozzarella cheese, shredded ¼ cup grated Parmesan cheese

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