• Recipes
• Pastry
• Cupcakes and muffins
• Paleo blueberry muffins recipe

2½ cups almond flour ¼ tsp salt ½ tsp baking soda ¼ ghee/coconut oil ¼ cup maple syrup/honey ¼ cup coconut milk (canned) 2 eggs ¾ cup frozen blueberries (I prefer tiny wild blueberries) Maple sugar (for sprinkling on top)

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