Chinese chicken bites
Chicken second courses
1 pound ground chicken 3 scallions, finely chopped (about ½ cup) 2 tablespoons all-purpose flour 1 tablespoon soy sauce 1 tablespoon water ½ teaspoon sesame oil ¼ teaspoon ground ginger 1 teaspoon salt ½ teaspoon pepper Peanut oil for frying
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