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Cookies

For the cookies: ½ cup butter ¼ cup shortening ¾ cup granulated sugar 4 eggs 3 cups all-purpose flour 5 teaspoons baking powder ½ teaspoon table salt 2 teaspoons anise extract (okay to use vanilla or lemon) For the glaze: 3-4 Tablespoons milk 2 cups powdered sugar 1 teaspoon anise extract
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